4 servings You will need:1 lb beef filletssalt and pepper1 tablespoon oil Garnish:1 onion, choppedparsleylittle minced pickles2 anchovy fillets1 teaspoon capers1 teaspoon paprika4 egg yolks Remove the skin from the meat. Chop it with a sharp knife. Season with salt and pepper. Knead the meat with a little oil, and form into 4 flat thin […]
german cuisine
4 servings You will need1 lb. 2 oz. ground pork or beef1 onion, chopped1 roll, soaked and drained½ lemon rind, grated2 anchovies, ground1 tablespoon minced parsleysalt and pepper¼ teaspoon nutmeg1 egg2 tablespoons flour Sauce:3 tablespoons butter or margarine1 tablespoon chopped onion1 tablespoon minced carrot1 tablespoon minced celery3 cups water or broth2 lemon slicessalt and pepper1 […]