1 package hot roll mix3 tablespoons olive oil1 can (6 ounces) tomato paste½ cup water¼ teaspoon salt⅛ teaspoon pepper½ teaspoon oregano1 can (4 ounces) anchovy fillets½ pound mozzarella cheese, sliced thin Prepare hot roll mix as directed on package. Let dough rise once. Serve oven for hot, 400°. Turn dough out on a lightly floured […]
Pizza
Ingredients:1 pound yeast dough4 pounds onions, chopped fine¾ to ½ cup olive oil2 cloves of garlic1 fresh sprig, or ½ teaspoon dried thyme1 bay leaf12 anchovies, well desalted12 black olivesfreshly ground black pepper Instructions: The real pissaladière is made with yeast dough. You may be able to purchase some at your baker’s. If not, here […]