This food timeline started as a way to explore the revolution in Australian food that has occurred during the baby-boomers’ lifetime, but has since expanded to include more about the previous decades (and century) as well. Also included are overseas events and trends that had an impact here. The entries are brief, but there are lots of links if you want more information.
Some people have suggested 19 January should become a national holiday to commemorate the day we saw Vegemite Australian-owned again. Bega Cheese bought the factory and a number of Kraft brands in a deal worth $460 million. Bega is listed on the Australian stock exchange and many of its shareholders are the dairy farmers who […]
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