This food timeline started as a way to explore the revolution in Australian food that has occurred during the baby-boomers’ lifetime, but has since expanded to include more about the previous decades (and century) as well. Also included are overseas events and trends that had an impact here. The entries are brief, but there are lots of links if you want more information.
Varroa mite is a small parasitic mite that attaches itself to honey bees. By feeding, it weakens the bees and can spread harmful viruses. Until 2022, Australia was believed to be free of the mite. In June of that year, the mite was detected in so-called “sentinel hives” at the Port of Newcastle. And it […]
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