Preparation time: 15 minutesCooking time: 50 minutesTo serve: 4 You will need:1 small onion1 lb. ripe tomatoes1 small stick celery3 tablespoons olive oil1-2 cloves garlic, peeledseveral sprigs parsleysalt and pepper4 small or 2 medium-sized red mullet*chopped fresh parsley *Other fish such as mackerel, grey mullet, or even cutlets or fillets of white fish can be […]