mexican food

Created
Wed, 23/07/2025 - 05:35
Red Chili Sauce (below)Salad oil1 can (11 oz) tortillas1 cup light cream2 chicken bouillon cubes FILLINGSalad oil1 onion, finely chopped2 canned green chiles, finely chopped1 clove garlic, crushed1 can (1lb) tomato purée2 cups chopped chicken½ teaspoon saltDash of pepper½ lb Cheddar cheese, grated RED CHILI SAUCE2 tablespoons shortening3 to 4 tablespoons chili powder2 tablespoons flour¾ […]
Created
Fri, 16/12/2022 - 20:54
4 servings You will need3 oranges, peeled and thinly sliced2 tart apples, cored and thinly sliced1 cup cooked, sliced beets (reserve liquid)1 cup pineapple slices or chunks2 bananas, peeled and sliced4 large radishes, thinly sliced1 head lettuce, shredded½ cup peanuts, chopped½ cup pine nuts, chopped (optional)Seeds of 1 pomegranate, or ¾ cup fresh cranberriesDressing: ½ […]