1 package (10 ounces) frozen leaf spinach or chopped broccoli2 pounds ground beef2 eggs¾ cup soft bread crumbs (about 1 slice bread)¼ cup catsup¼ cup milk½ teaspoon salt¼ teaspoon pepper¼ teaspoon dried oregano leaves1 teaspoon salt1 package (3 ounces) smoked sliced ham3 slices mozzarella cheese, each 3×3 inches, cut diagonally into halves (optional) Rinse frozen […]
Main Dishes
1½ cups frozen chopped spinach (10-ounce package), thawed2 medium tomatoes½ teaspoon salt1 cup water½ cup clam juice1 tablespoon parsley1 tablespoon wine vinegar1 pound shelled, deveined shrimp Cook spinach according to package directions; drain. Cut a then slice off the top of tomatoes. Gently remove pulp; reserve. Sprinkle cavities with salt. Mix tomato pulp with spinach. […]
2 pounds ground veal2 cups fresh cranberries1 cup waterArtificial sweetener to equal ¼ cup sugar2 cups tomato purée1 cup canned, French-style green beans, mashed3 tablespoons, dehydrated onion flakes2 tablespoons diced celery1 teaspoon chili powder, or to taste1 teaspoon prepared horseradish1 teaspoon lemon juice½ teaspoon Worcestershire sauce½ teaspoon salt ADVANCED PREPARATION: Shape veal into 16 uniform […]