Preparation: approx. 10 min.Cooking time: approx. 10 min. Ingredients:5-6 hg fresh or frozen plaice fillets½ tbsp salt1 tbsp melted butter or margarine1 eggwhite pepper4 tbsp breadcrumbs4 tbsp grated cheese (preferably manorhouse cheese) Garnish:1 lemonanchovy filletsolives or herbs Preparation: Poorly translated from the original Swedish using Google Translate ©️Hemmets Journal AB S/K/2
Swedish
Cooking time: 30-35 min. Ingredients: (4 pers.)¾ kg falukorv (sausage)1 tbsp. butter or margarine2 yellow onions½ tbsp. flour1 can peeled tomatoesdiced leftover meatsaltwhite pepperpaprika¾ kg potatoes1½ dl milk, boiling2 tbsp. butter or margarinesaltpeppernutmeg Preparation: