This food timeline started as a way to explore the revolution in Australian food that has occurred during the baby-boomers’ lifetime, but has since expanded to include more about the previous decades (and century) as well. Also included are overseas events and trends that had an impact here. The entries are brief, but there are lots of links if you want more information.
We’ve been putting our bottles, cans, paper and rigid plastic containers in the recycling bin for decades, but soft plastics recycling has long been a problem. Then, in 2018, the major supermarket chains, Coles and Woolworths, put the REDcycle bins in their stores, encouraging us to bring back our bread bags, biscuit packets, lolly bags […]
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