This food timeline started as a way to explore the revolution in Australian food that has occurred during the baby-boomers’ lifetime, but has since expanded to include more about the previous decades (and century) as well. Also included are overseas events and trends that had an impact here. The entries are brief, but there are lots of links if you want more information.
It’s more of a milestone for me personally than for Australian food in general but, for the 1000th post on this timeline, I decided to explain a little about the history of the Timeline itself. I am often asked how and why it started, so here’s the story. Are you sitting comfortably? I’m Jan O’Connell […]
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