Today is National Corn Chip Day, so here is a tasty dish that’s perfect to scarf down with a bag of Tostitos. Mr. Sauce got this cookbook for me as a little present last year because: Baltimore. I don’t know what year this is from, but based the cover on the inclusion of recipes suchContinue reading The Potters’ Guild of Baltimore Cookbook: Lynn Perlin’s Taco Dip
Baltimore
Hello and welcome to Blends Bash 2022, hosted by the lovely folks at The Book Club Cook Book. Every year they send out some of their delicious spice blends to bloggers like myself who experiment and then share the results with you! This year I was assigned 3 different spice blends to play with. ThisContinue reading BLENDS BASH 2022: Shrimp with Red New Orleans Sauce (1960)