The M&Ms abandon their "spokescandies."
food
I was an odd child–for many reasons–but one particular reason is that, as a wee one, I devoured any and all shellfish and mollusks. I loved raw oysters and clams. I ate my first whole lobster at the age of 5, much to the disappointment of my parents, who bought two for a celebratory dinnerContinue reading 170. Tuna Patties
I do not like rum, so I wasn’t dying to celebrate National Hot Buttered Rum Day, but I knew that I had a couple of recipes for this cocktail and the weather was just cool enough for a hot drink to be appropriate. So I picked up some little bottles and I made two versions.Continue reading National Hot Buttered Rum Day
My love of the Bisquick Impossible Pie has been documented on this here blog. And the BLT is in my top 5 sandwiches, so I was thrilled to come across this ad: What a genius idea to combine the two! Damn thing got rather browned since I used a toaster oven (I refuse toContinue reading Bacon Lettuce & Tomato Impossible Pie (1984)
As part of my PhD thesis, I did some statistical analysis in which I asked the question: “Do higher social assistance benefit levels lead to higher caseloads?” I have recently updated the data and had it published in a journal. Here’s a short summary of the journal article’s main findings.
The Let's Think About... booklet was published by Scarfolk Council Schools & Child Welfare Services department in 1971. It was designed for use in the classroom and encouraged children between the ages of five and nine to focus on a series of highly traumatic images and events.
Parents and teachers assumed that the booklet was based on psychological research but it had no scientific basis whatsoever. The booklet's medically untrained author was one of the dinner ladies from the council canteen before she was fired for attempting to slip strychnine into bowls of blancmange.
Despite the scandal, the booklet remained on the school curriculum for many years and the author was invited by the council to pen an updated edition from her prison cell in 1979.
Parents and teachers assumed that the booklet was based on psychological research but it had no scientific basis whatsoever. The booklet's medically untrained author was one of the dinner ladies from the council canteen before she was fired for attempting to slip strychnine into bowls of blancmange.
Despite the scandal, the booklet remained on the school curriculum for many years and the author was invited by the council to pen an updated edition from her prison cell in 1979.
Welcome to 2023! I am sure that I’ll still be writing 2022 well into February. I had a lovely holiday break and I hope that you had some time off, too. As one typically does, I made a new year’s resolution. Mine is to post once a week on the blog. It may be theContinue reading 157. Turkey Chops
The greatest test of the Queen’s 70th year on the throne will be the moment when she is forced to consume the successor to coronation chicken
Continue reading...As environmental breakdown threatens to render large parts of the planet unfarmable, how can mass starvation best be averted? By George Monbiot, published on monbiot.com, 22nd August 2022 This is my response to the open letter from my friend Jyoti Fernandes, published on the website of the Landworkers’ Alliance. Dear Jyoti, I’m not sure whether […]