International

Created
Wed, 05/04/2023 - 04:14
Oriental and Mediterranean eggplants are about 5 inches long and 1½-2 inches in diameter. Elongated in shape and are excellent for busy cooks since they cook quickly. Eggplants are low in calories. Prepare this subtly flavored sauce ahead for ease in serving.3 Tablespoons toasted sesame seeds, ground coarsely3 Tablespoons sugar3 Tablespoons rice wine vinegar (Japanese […]
Created
Sat, 01/04/2023 - 11:22
1 cup chopped parsley, packed1 tablespoon dried basil leaves1 teaspoon salt⅛ teaspoon white pepper2 cloves garlic, crushed½ cup olive oil2 tablespoons butter or margarine2 tablespoons boiling water¾ cup grated Parmesan cheese¼ cup finely chopped walnuts, or whole pine nuts1 pkg (8 oz) thin spaghetti or noodles, cooked as package label directs Makes 4 servings. Note: […]
Created
Wed, 29/03/2023 - 17:00
I admit that, post-EFF, when I read about some terrible Internet regulatory proposal, or knotty problem of digital ethics, I often have a burst of “well, thank goodness it’s someone else’s job to deal with this now.” (Except for the narrower domain that is still my problem, I guess). And then again, sometimes, I just […]
Created
Tue, 28/03/2023 - 21:03

By Vijay Prashad / Tricontinental: Institute for Social Research What constitutes a crisis worthy of global attention? When a regional bank in the United States falls victim to the inversion of the yield curve (i.e., when short-term bond interest rates become higher than long-term rates), the Earth nearly stops spinning. The collapse of Silicon Valley Bank (SVB) […]

The post You Strike the Women, You Strike the Rock, You Will Be Crushed appeared first on scheerpost.com.

Created
Wed, 22/03/2023 - 07:16
Preparation time: 2 hours 5 minutesCooking time: 30-35 minutesTo serve: 4 You will need1 medium-sized cauliflower3 onions1 clove garlic½ teaspoon ginger powder½ pint (U.S. 1¼ cups) yoghurt1 teaspoon sugar1 teaspoon salt1½ oz. Cooking fat¼ pint (U.S. ⅝ cup) hot water1 teaspoon garam masala (see Card No. 2) Divide cauliflower into flowerets. Slice 1½ onions finely. […]