Breakfast/Brunch

Created
Wed, 13/12/2023 - 05:58
1 tablespoon butter¼ pound dried beef, shredded1 can (10½ ounces) condensed cream of mushroom soup¼ cup white wine½ cup shredded process American cheese2 tablespoons snipped parsley1 tablespoon chopped pimientoPopovers (below) Melt butter in saucepan; cook and stir meat in butter 3 minutes. Mix soup and wine; stir into saucepan. Cook , stirring constantly, until creamy. […]
Created
Wed, 29/11/2023 - 05:39
Preparation time: 20 min.Baking time: 25 to 30 min.Oven temperature: 375°F Broccoli and ham cubes bake in a savory custard, making a hearty casserole for a family meal. It is also an excellent choice to serve on a brunch buffet table. For 4 servings you will need:2 lbs. fresh broccoli½ tsp. saltWater2 medium onions, minced1 […]
Created
Mon, 12/06/2023 - 14:55
2 tablespoons butter or margarine2 tablespoons all-purpose flourDash pepper1¼ cups milk1 3-ounce package sliced smoked beef, snipped (1 cup)1 tablespoon butter or margarine4 eggs1 tablespoon milkDash saltDash pepper4 large rusks, buttered (each about 4 inches in diameter) In a 2-cup glass measure melt the 3 tablespoons butter or margarine in countertop microwave on high power […]
Created
Thu, 20/04/2023 - 07:00
HOME-STYLE SCRAMBLED EGGS 4 eggs1 tablespoon instant minced onion or 3 tablespoons minced onion¾ teaspoon salt3 tablespoons water¼ cup butter or margarine1 cup diced tomatoes1 cup diced cooked potatoes1 cup diced zucchini or ½ cup chopped green pepper Beat eggs, onion, salt and water. Melt butter in large skillet over medium heat; cook and stir […]