Soups and Salads

Created
Tue, 07/05/2024 - 06:23
4 cups bite-size pieces lettuce, chilled1 pound cooked shrimp, chilled¾ cup sliced celery4 hard-cooked eggs, quartered8 asparagus spears4 marinated artichokes, cut in half Louis Dressing:¾ cup mayonnaise or salad dressing½ cup chili sauce1 tablespoon chopped chives½ teaspoon Worcestershire Sauce¼ teaspoon salt Prepare dressing at 30 minutes ahead of serving time. Mix all ingredients and chill. […]
Created
Tue, 21/02/2023 - 06:16
⅔ cup cottage cheese½ cup evaporated skimmed milk½ cup sliced mushrooms¾ cup chicken bouillon¾ cup tomato juice2 tablespoons chives½ teaspoon paprika⅛ teaspoon cayenne pepper⅛ teaspoon nutmeg4 ounces cooked chicken, diced2 tablespoons chopped pimento Combine cottage cheese, milk, and mushrooms in blender container; process at low speed until mixture is smooth. Add bouillon, tomato juice, chives, […]
Created
Tue, 07/02/2023 - 07:03
1 pound fresh broccoli or 2 10-ounce packages frozen broccoli spears½ cup salad oil3 tablespoons vinegar2 tablespoons lemon juice1½ teaspoons sugar¾ teaspoon salt¾ teaspoon paprika¾ teaspoon dry mustard¼ teaspoon dried oregano, crushedDash cayenne⅓ cup finely chopped dill pickle⅓ cup finely chopped green pepper3 tablespoons snipped parsley2 tablespoons capers, drained1 hard-cooked egg, finely chopped Cut fresh […]
Created
Fri, 16/12/2022 - 20:54
4 servings You will need3 oranges, peeled and thinly sliced2 tart apples, cored and thinly sliced1 cup cooked, sliced beets (reserve liquid)1 cup pineapple slices or chunks2 bananas, peeled and sliced4 large radishes, thinly sliced1 head lettuce, shredded½ cup peanuts, chopped½ cup pine nuts, chopped (optional)Seeds of 1 pomegranate, or ¾ cup fresh cranberriesDressing: ½ […]