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This food timeline started as a way to explore the revolution in Australian food that has occurred during the baby-boomers’ lifetime, but has since expanded to include more about the previous decades (and century) as well. Also included are overseas events and trends that had an impact here. The entries are brief, but there are lots of links if you want more information.
The post Krabzaam appeared first on The Perry Bible Fellowship.
The amount of warming is based primarily on how much CO2 there is in the atmosphere.
This is what is known as a STOCK. Think of it like the water in a sink.
The amount of climate change gases we are putting into the atmosphere is a FLOW. Think of it as the net amount of water going into the sink.
So, when you read an article talking about how much gas is being produced, if it says that amount is going down, what that means is that warming is still increasing.
If we want to reduce the amount of warming, we have to get to a negative amount of gasses going into the pool; into the stock. The flow needs to be negative, like turning off the water and pulling the plug.
After four weeks of strike action, UWU members at Australian Pharmaceutical Industries in Melbourne have won an immediate 7 per cent cost-of-living pay rise, better than official inflation.
The post Nothing less than 7 per cent: API workers beat inflation appeared first on Solidarity Online.
Scientists are studying them to help protect endangered host species.
The post Parasites Can Also Be Friends appeared first on Nautilus.
The star witness of Congress’s UFO hearings, David Grusch, retained his clearance despite alleged substance abuse issues, FOIA documents reveal.
The post UFO Whistleblower Kept Security Clearance After Psychiatric Detention appeared first on The Intercept.
Scientists on the art that has inspired them. Artists on the science that has inspired them.
The post Talk About the Passion appeared first on Nautilus.