4 servings You will need1 lb. 2 oz. ground pork or beef1 onion, chopped1 roll, soaked and drained½ lemon rind, grated2 anchovies, ground1 tablespoon minced parsleysalt and pepper¼ teaspoon nutmeg1 egg2 tablespoons flour Sauce:3 tablespoons butter or margarine1 tablespoon chopped onion1 tablespoon minced carrot1 tablespoon minced celery3 cups water or broth2 lemon slicessalt and pepper1 […]
Beef
Preparation time: 25 minutesCooking time: 20-25 minutesTo serve: 4 You will need1 lb. minced beef1 large or 2 medium-sized onionsseasonings½ teaspoon mixed herbs1 heaped teaspoon chopped parsley1 teaspoon Worcestershire sauce1 potatoflourtoasted breadcrumbshamburger bunstomatolettucewatercress Sauce:1 tablespoon corn oil½ small onion, chopped¼ oz. cornflour½ lb. tomatoes, peeled and sliced½ pint water1 oz. chopped lean ham1 oz. soft […]
4 servings You will need½ lb. ground beef½ block soybean curd2 hard-boiled eggs5-6 cloud ears (or 2 tablespoons toasted, ground and sieved black sesame seeds)Mixture A:2 tablespoons minced green onions1 teaspoon minced garlic½ teaspoon minced gingerdash of pepper2 teaspoons toasted and ground sesame seeds1 tablespoon sesame oildash of monosodium glutamate1 tablespoon cornstarchVinegar-Soy Sauce (See Recipe […]
Preparation time: 12 min.Cooking time: about 20 min. Good quality roast beef hash in a can can be of great help when time is short and a hearty main dish is wanted. This meal, cooked in a skillet, saves energy and time, and is suitable for breakfast, brunch, lunch or dinner. For 4 servings you […]
Hamburger Stroganoff is an easier and less expensive version of the classic recipe. The flavor is just as exciting, piqued with paprika, cayenne pepper and garlic; softened with sour cream. For an extra special touch, you can make your own noodles. For 4 servings you will need:1 lb. lean ground beef2 Tbsp. butter or margarine1 […]
BARBECUE PLANNING TIPS Make sure the menu you plan fits the occasion. Consider the time of year, whether it’s to be in the backyard or at the beach and the type of equipment available before deciding on the food to be served. CHEESEBURGERS – Mixed Up Burgers CHEESEBURGERS 1 pound ground beef1 teaspoon salt1 to […]
ingredients: ½ pound spinach8 leeks, white parts only2 onions½ cup mushroomscelery stalks10 ounces bamboo shoots1 pound 5 ounces slightly marbled beefsteak3 Tablespoons peanut oil4 eggsFor the sauce:½ cup beef bouillon½ cup soy sauce4 teaspoons sake (Japanese rice wine) instructions: All preliminary steps of preparing the vegetables and sauce are done in the kitchen. The final […]
Cooking time: 15 mins. frying, 25 mins. bakingPreparation time: 15 mins.Main cooking utensil: either skillet or roasting panOven temperature: 400-425°F.Oven position: above center For 8 people you need:1 lb. ground beef1 medium-sized potato2 medium-sized onionspinch mixed herbsseasoning1 egglittle fat8 sandwich buns Garnish:rings raw onionslices applelemon juiceoliveschopped scallionsyogurtcandied cherriesparsley TO SERVE: Hot with knives and forks […]
1½ pounds ground beef⅓ cup dry bread crumbs⅓ cup catsup2 tablespoons finely chopped onion2 tablespoons finely chopped green pepper1 teaspoon salt1 teaspoon chili powder1 egg1 cup shredded Cheddar cheese (about 4 ounces)1 cup crushed corn chips½ cup chopped pitted ripe olives½ loaf (1-pound size) French breadHot taco sauce or prepared mustard Mix ground beef, bread […]
2 pounds ground veal2 cups fresh cranberries1 cup waterArtificial sweetener to equal ¼ cup sugar2 cups tomato purée1 cup canned, French-style green beans, mashed3 tablespoons, dehydrated onion flakes2 tablespoons diced celery1 teaspoon chili powder, or to taste1 teaspoon prepared horseradish1 teaspoon lemon juice½ teaspoon Worcestershire sauce½ teaspoon salt ADVANCED PREPARATION: Shape veal into 16 uniform […]