BEEF BOULETTE BURGERS 2 pounds ground beef1 cup dairy sour cream½ cup dry bread crumbs1 can (4 ounces) mushroom stems and pieces, drained and chopped2 tablespoons finely chopped onion2 tablespoons snipped parsley1½ teaspoons salt¼ teaspoon pepper Mix all ingredients. Shape mixture into 8 patties, each about ¾ inch thick. Broil or grill 4 inches from […]
Barbecue
Preparation time: 25 minutesCooking time: 20-25 minutesTo serve: 4 You will need1 lb. minced beef1 large or 2 medium-sized onionsseasonings½ teaspoon mixed herbs1 heaped teaspoon chopped parsley1 teaspoon Worcestershire sauce1 potatoflourtoasted breadcrumbshamburger bunstomatolettucewatercress Sauce:1 tablespoon corn oil½ small onion, chopped¼ oz. cornflour½ lb. tomatoes, peeled and sliced½ pint water1 oz. chopped lean ham1 oz. soft […]
BARBECUE PLANNING TIPS Make sure the menu you plan fits the occasion. Consider the time of year, whether it’s to be in the backyard or at the beach and the type of equipment available before deciding on the food to be served. CHEESEBURGERS – Mixed Up Burgers CHEESEBURGERS 1 pound ground beef1 teaspoon salt1 to […]
Cooking time: 15 mins. frying, 25 mins. bakingPreparation time: 15 mins.Main cooking utensil: either skillet or roasting panOven temperature: 400-425°F.Oven position: above center For 8 people you need:1 lb. ground beef1 medium-sized potato2 medium-sized onionspinch mixed herbsseasoning1 egglittle fat8 sandwich buns Garnish:rings raw onionslices applelemon juiceoliveschopped scallionsyogurtcandied cherriesparsley TO SERVE: Hot with knives and forks […]