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“… meaning the lumber” Bloomberg is reporting that he’s going with the 25% tariffs. I haven’t seen that confirmed anywhere else. But it’s certainly causing trouble already: Trump’s 25% Tariff Vows Send Canada, Mexico FX Tumbling President Donald Trump’s renewed pledges to slap 25% tariffs on imports from Canada and Mexico on Feb. 1 jolted foreign exchange markets late in the New York trading session, sending currencies from both countries plunging against the US dollar. The Mexican peso slid 1.1% and Canada’s dollar fell as much as 1.2% after Trump told reporters at the White House he would follow through on trade restrictions, which he’d vowed during his inauguration, on Saturday. The Bloomberg Dollar Spot Index erased an early loss to gain as much as 0.2%. All because he’s mad that they haven’t properly licked his boots. Enjoy your guacamole today because it’s going to be unaffordable before long.

A photographer and science teacher tells a new climate story about agriculture

The post Finding Strange Beauty in Food appeared first on Nautilus.

Of the principles and themes outlined in this issue, Tribune readers will easily discern. ‘Gastropolitics’ discusses how food matters to socialist politics. Food institutions historic, existing or imagined, are discussed, as well as the transformative urges behind their establishment. Coverage is given to the acceleration of climate catastrophe, where ever-growing prices and the cartelisation of […]

In the centre of the Polish capital, Warsaw, is a street called Nowy Swiat — New World Street. Built in the eighteenth and early nineteenth centuries in a neoclassical style and reconstructed very meticulously to something like its original appearance after Warsaw’s near-total destruction by Nazi Germany in 1944, it is the very heart of bourgeois […]

In late September 2024, Hurricane Helene, the deadliest to hit mainland USA since Hurricane Katrina in 2005, struck the Big Bend region of Florida. The damage inflicted by natural disasters in the US is sometimes reported in terms of ‘insured losses’, which in this case ran into the tens of billions, but the human cost […]

In his mid-nineteenth-century prose poem Crowds, the French symbolist Charles Baudelaire declared that it ‘is not given to everyone to take a bath among the multitude’. More than this, he elaborated in the same poem: [E]njoying the crowd is an art; and he only can make, at the expense of the human race, a lively […]

There is an apocryphal story that when asked by US diplomat Henry Kissinger in 1972 what he thought was the impact of the French Revolution, the Chinese premier Zhou Enlai replied that it was too early to say. It’s a quote that has become a legend, flattering Western preconceptions about taciturn, patient Eastern wisdom as […]

Can the Western museum be decolonised? This is the question posed by Françoise Vergès in A Programme of Absolute Disorder: Decolonising the Museum, which takes its name from French Afro-Caribbean Marxist philosopher Frantz Fanon’s invocation of anti-colonial practice in his influential 1961 book The Wretched of the Earth. In her book, first published in France […]

Nothing in the Gay Hussar’s long life was quite like the leaving of it. There we were, the bedraggled survivors of many a long lunch/dinner/afternoon under the table, some of us from the departing rear guard unit, the ‘Goulash Co-operative’, set up to save the famous restaurant from closure or, worse, being turned into some […]

In All Manners of Food: Eating and Taste in England and France from the Middle Ages to the Present, the sociologist Stephen Mennell disseminated the determination of good taste. Describing the opacity by which culinary class is arrived at, from established tourist manuals to Michelin guides, Mennell describes how judgements are created without engagement or […]

In a July day in 1795, a crowd of women approached a bread cart on a road outside Delph, near Manchester. The cart was stopped and the loaves in it taken. Its driver, Richard Broome, probably thought he was being robbed, but then the bread was sold to onlookers for two pence a pound and […]

It’s far better to show up at a picket line with cake than a newspaper to sell. Donations of food and drink are usually welcome gestures of solidarity during an industrial dispute; in drawn-out struggles, they become essential. Feeding a strike is often unspectacular, hidden work, which deserves greater recognition. It’s not all tales of […]

One afternoon in April 2022, Josh Saltzman, the owner of a sports bar in Washington DC, opened his inbox to find what looked like a french fry price-fixing conspiracy. Saltzman had received a notice from his bar’s food distributor that effective 4 April, the four major suppliers of frozen potato products, which sell products like […]

I would like to create a room. A room for when I feel heavy. When I must sit down and be restored. Yes, the food and all that, all that nonsense. Of course there is food, and there’s a glass of wine. But there is company. Good company cannot be bought; it can only be […]

Faint murmurings of renewal are stirring the still reservoirs of hope on Labour’s fragmented left. Talk of a new party is spreading — again. The mood — let’s stay realistic — is evident in discrete sectors of the party membership, among disenchanted MPs, in the diaspora of expelled or disaffected members, and in several Labour movement grouplets, at […]

‘I suppose it’s better the devil you know,’ says Michael,* a food production worker from Spalding, Lincolnshire. He has worked for the food manufacturing company Bakkavor, which has been providing fresh food products to supermarkets like Tesco, M&S, Sainsbury’s, and Waitrose for around two and a half decades. ‘We used to get double time or […]

Bad news for coffee lovers: you’re going to be paying more for your morning brew in 2025. Brazil and Vietnam are the world’s largest coffee producers, and both are forecasting lower production volumes this year. Brazil, which is the world’s largest producer of Arabica coffee, experienced the worst drought in seventy years in 2024. Drier […]

Last year’s Indian general election was humbling for the ruling National Democratic Alliance (NDA) led by Narendra Modi’s Bharatiya Janata Party (BJP). The BJP, which had been boasting that it could win 400 or more seats, instead saw its seat share drop from 303 in 2019 to 240 this year and was obliged to form […]

The Opposition’s shadow minister for home and foreign affairs, Barnaby Joyce, is set to appear on the SBS show Who Do You Think You Are, in an effort to track down his roots. ”As you get older you tend to... Read More ›

Facing more than a dozen questions about her views on the NSA leaker, Gabbard held her ground at her DNI confirmation hearing.

The post Tulsi Gabbard Refused to Back Down on Edward Snowden. It Could Tank Her Nomination. appeared first on The Intercept.

Because they are evil, we must stand up to them. But because that are also stupid, we needn’t be afraid to. Dan Pfeiffer has some ideas about that. This is one of them: Here’s a useful heuristic for Democrats — if something makes Trump more popular, don’t do it. Confirming Trump’s nominees with substantial bipartisan majorities could make Trump more popular. Allowing him to sign a border security bill that Democrats only supported because they didn’t want to seem soft on the border (in an election that takes place in November of 2026?)seems like a bad idea. It’s not hard. Trump should be at the apex of his popularity and he is substantially less popular than any newly elected President in history. Here’s one way to think about making Trump and the Republicans less popular: Donald Trump and the Republicans control all three branches of government. They are the only ones with the power to solve pressing problems or address people’s needs. Trump declared that he can fix everything and that America is in a “Golden Age.” He is responsible for all outcomes. Trump will take credit for anything good.