Cooking time: 30-35 mins.Preparation time: 30 mins.Main cooking utensil: saucepan For 4-8 people you need:⅔ cup shredded coconut1¼ cups boiling water1 onion1 medium apple¼ cup butter¼ cup all-purpose flour1 tablespoon curry powder3 tablespoons tomato pasteJuice of 1 lemon3 tablespoons molasses1 teaspoon salt2½ cups shrimp6-8 hard cooked eggs Accompaniments:Boiled rice, yogurt, cucumber, diced potato, green sweet […]